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$22.00
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base liners and rolls of side lining.
However, having worked our way through the whole range of recipe in this book, we have been totally converted to cake-liners called Bake-O-Glide. They can be rinsed under the tap, dried with kitchen paper and used again, so you never run out - they're always there like a reliable friend to help make your life simpler.
We have also teamed up with the makers of Bake-O-Glide and with Silverwood, so that you can now buy the exact fit for every cake recipe in the repertoire including our own design for oblong and Swiss Roll tin, plus a special baking sheet. Delia Smith, © Delia Cakes, 2013, published by Hodder and Stoughton.
Delivery:
Free Standard UK* Delivery on orders over £50.00. * Please see HELP & INFORMATION at the bottom of the page for information on all other countries and further delivery information.
$37.00
Based on the traditional enamel pie plate that used to be found in every kitchen, ours won’t chip and brings with it the superior baking properties of anodised aluminium. Our...
$79.00
Our Tarte Tatin tin handcrafted using traditional techniques in our signature anodised Aluminium, the heavy duty pie tin can be used for making this most fashionable dessert in the traditional...
$48.00
Our Tarte Tatin tin handcrafted using traditional techniques in our signature anodised Aluminium, the heavy duty pie tin can be used for making this most fashionable dessert in the traditional...
$22.00
Our Tarte Tatin tin handcrafted using traditional techniques in our signature anodised Aluminium, the heavy duty pie tin can be used for making this most fashionable dessert in the traditional...
